Aboard the Orion · Leland, Michigan
Ken's Kitchen
Cooking Aboard the Orion — and Beyond
This one will make your mouth water. Ken's Kitchen is dedicated to great food, great recipes, and the joy of cooking — whether in a proper kitchen or on the galley of a sailboat docked in Leland, Michigan.
Grilled Rib Eye Steak with Special Mushrooms
How do you like Ken's grilled Rib Eye Steak with special mushrooms? That mushroom recipe will be one of the first to be featured in the Recipes area. This meal was prepared on the sailboat while docked over in Leland, Michigan — proof that great cooking doesn't require a full kitchen.
Cooking on the Orion
There is something special about preparing a great meal on a sailboat. The galley is compact, the ingredients are carefully chosen, and the setting — docked in a beautiful Michigan harbor — makes everything taste better. Ken's rib eye with mushrooms is a signature dish, perfected over many seasons on Lake Michigan.
The Mushroom Recipe
The mushroom recipe that accompanies Ken's rib eye is a closely guarded secret — but not for long. It will be one of the first recipes featured in the Recipes section. Sautéed with butter, garlic, and a splash of something special, these mushrooms elevate a great steak into an unforgettable meal.
Share Your Recipes
Consider this your invitation to contribute your favorite recipes to Ken's Kitchen. Whether it's a family classic, a grilling specialty, or a galley-tested sailor's dish, Ken wants to hear about it. Send your recipes to [email protected] and they may be featured right here.
Have a great recipe? Send it to Ken and it may be featured right here.
[email protected]